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Project
In this project, two innovations for in-row weed control will be built, optimised and tested: inrow hoeing on RTK-GPS and abrasive weeding. With this we want to improve in-row weed control and make it more climate-robust in wet periods. They will be compared with the existing techniques.
Project
There is growing interest in the local cultivation of baking wheat. Winter wheat has a wider seeding window than spring wheat and higher yield potential. Depending on the buyer, baking wheat requires a protein content of at least 11.5-12 % and a sedimentation value of at least 30-35 ml.
Project
Blood, hair, feathers, horn, and bone meal are readily available raw materials for organic commercial fertilizers to supplement the nutrient requirements of organic vegetable cultivation.
Project
The main objective of this project is to continue, further improve and expand the service for pest monitoring and alerts specifically for organic vegetable growers. This includes:
Project
The goal of this project is to master the cultivation techniques for both sunflowers as a main crop and sunflowers as a secondary crop following winter cereals. Additionally, we aim to gain insights into the yield and feed value potential under our climatic conditions.
Project
In mechanical weed control, we typically think of spring and summer. However, there are many weeds that grow almost year-round. Chickweed and annual meadow grass are a couple of examples.